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Yummy! Kouign Amman or Gateau Nantais? : Cash & Culture

Written by on 25 mars 2020

“Nantes has a long tradition for baking and cooking, rooted in both its history and the tastes of its citizens. 

We discover the pastries economy is a very lively sector in Nantes, and we courageously taste Kouign Amann and Gâteaux Nantais, along with interviewing specialists trying to create new cakes and new recipes, combining tradition and modernity in tasty food-art works. 

Our hearts are divided, and it is difficult to choose between both cakes… what about you? Which one do you prefer?

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